Tapas at Lisa Tymon and Tim Aston'sđđ â with Katie Bradbury.
Friday, 15 April 2016
Thursday, 14 April 2016
Jamie Rochfordâ Bacon joint and cheesy baguette
Bacon joint and cheesy baguette as sprog would say note the jamesons n coke to wash it down...the grissle was crisp
Wednesday, 13 April 2016
Monday, 11 April 2016
Sunday, 10 April 2016
Saturday, 9 April 2016
Wednesday, 6 April 2016
Tuesday, 5 April 2016
CHICKEN MADEIRA - Jonathan Sallisâ
Well well well what a difference a day makes! Monday depression over, Spring is ere so lets celebrate with CHICKEN MADEIRA business lunch [ 4 of 8765 ],,,,be creative be INSPIRED ANARCHY

James Bentley said There's nothing wild about those they've seen too much action in their time.
Hold on is that left overs egg fried rice or something I'm trying to decipher it all as its a mundane baby sick colour that is about as exciting as your life...now get back to Madeira and f*cking hopefully the next 8761 offerings will be a whole lot more interesting and dare I say in inspiring to all.

James Bentley said There's nothing wild about those they've seen too much action in their time.
Hold on is that left overs egg fried rice or something I'm trying to decipher it all as its a mundane baby sick colour that is about as exciting as your life...now get back to Madeira and f*cking hopefully the next 8761 offerings will be a whole lot more interesting and dare I say in inspiring to all.
Monday, 4 April 2016
Chicken stuffed with mozzarella
Marc Bradbury
Chicken stuffed with mozzarella infused with truffle on a bed of tomato chorizo and green beans.
Darren Hulmes - CURRIED soup
Sunday, 3 April 2016
James Bentleyâ Fuk The Fry Up Police
Jonathan Sallis - fukfup
Jonathan Sallis
Upgrade on my usual stuff steak and chips unfortunately I forgot to take a picture due to massive personal issues so I'd already et half of it ....This group has really inspired me to do some propper cooking I think we should have a "top tips" feature so we can share ideas and give encouragement to all the raspberry ripples on ere
Upgrade on my usual stuff steak and chips unfortunately I forgot to take a picture due to massive personal issues so I'd already et half of it ....This group has really inspired me to do some propper cooking I think we should have a "top tips" feature so we can share ideas and give encouragement to all the raspberry ripples on ere

Nicholas Wilson Fuk The Fry Up Police
Nicholas Wilson
Fuk The Fry Up Police
I thought i'd take a light supper - that is beef soup made from the remains of a slow cooked beef bourguignon with french bread and wine. served on everyone's favourite decorator's table in the East Wing of the Palace of Versailles.
Fuk The Fry Up Police
I thought i'd take a light supper - that is beef soup made from the remains of a slow cooked beef bourguignon with french bread and wine. served on everyone's favourite decorator's table in the East Wing of the Palace of Versailles.
Friday, 1 April 2016
Thursday, 31 March 2016
FUKFUP - GET THE T-SHIRT
FUKFUP - FRY UP POLICE ALTERNATIVE Click Here to Join the group
The T-SHIRT is now in stock get em while theyre hot !!
The T-SHIRT is now in stock get em while theyre hot !!
Wednesday, 30 March 2016
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